CDN Chocolate Tempering Thermometer

CDN Chocolate Tempering Thermometer

For chocolate tempering and also suitable for cheese making. Waterproof. 5 to 55°C.
Price:
NZ$ 14.10 excluding GST
 
NZ$ 16.22 including GST
GBTCH130C
Purchase Qty:
 

Information

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  • 5 to 55°C
  • Waterproof
  • For chocolate tempering
  • Durable laboratory glass
  • Non-mercuric column
  • Protective case
  • Suitable for Cheese Making
  • 30cm long

Associated Items

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Rotorua, New Zealand

 


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